wanting some feedback here.

shot at incredible  sculpture garden today.  Biwa owner Gabe Rosen and chef de cuisine Ed Ross made a great meal, hot pots and tuna and amazing desserts I will write about tomorrow.

 

Brunch at Country Cat- pecan rolls  good eggs and poached tuna. v awesome Bloody Mary

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About cheflaury

food writer, recipe developer, animal rescuer, cook, baker, View all posts by cheflaury

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