iced coffee weather is coming

This is a quick and simple suggestion for enjoying your iced coffee this summer.  Whenever we make a pot of French Press, we make extra so that we can keep it cold in the fridge. The special tip involves the ice cubes. On a hot day it is a bummer when the cubes melt and the coffee is watered down to a particularly unpleasant tasting drink. Make a tray of ice cubes with the saved coffee. Keep the cubes in a bag in the freezer and just drop a couple in your glass. It makes a world of difference and is so easy.


About cheflaury

food writer, recipe developer, animal rescuer, cook, baker, View all posts by cheflaury

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: